TORO Sheet Pan Chocolate Cake is the ultimate birthday cake. The chocolate cake is juicy and soft, with a child-friendly taste of real chocolate. It is quick and easy to bake and fits perfectly in the oven's own long pan. Serve with TORO Creamy Chocolate Glaze and decorate the cake according to the birthday child's own wishes. TORO Chocolate Cake Sheet Pan is gluten-free and makes 24 pieces of cake.

How to make :

1. Set the oven to 200 °C (with hot air 190 °C).

2. Mix the contents of the bag with 3.5 dl of water and 200 g of melted butter or 2 dl of liquid margarine/oil and stir to a smooth batter.

3. Spread the batter in a large, greased pan for approx. 30 x 40 cm.

4. Bake on the bottom rack for approx. 20 minutes.

Ingredients

sugar, wheat starch (gluten-free), egg, fat-reduced cocoa 5%, potato starch, sunflower oil, raising agent (baking powder (sodium diphosphate, sodium carbonate, calcium phosphate)), salt, glucose syrup, thickener (guar gum, xanthan gum), modified corn starch, vanillin.

Nutritional content pr 100 grams

Energy kcal380.

Energy kilojoule 1595.00

Fat 15.00

Carbohydrates 57.00

Saturated fatty acids 1.50

Protein 3.60

Salt 1.10

Sugar 35.00

I accept orders until March 7th and I will send the order on March 11th when I am back from holiday. If there are any other Norwegian goods that are wanted, send a message and I will check availability